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Zesty Tuna With Mexican Seasonings Recipe
1. Preheat the oven to 375°. Place the tortilla strips on a baking sheet and bake for 10 minutes, or until crisp.
2. Meanwhile, flake the tuna into a large bowl. Add the tomatoes, carrots, scallions, and cilantro, and toss together.
3. In a small bowl, combine the lime juice, oil, hot pepper sauce, garlic, lime zest, oregano, cumin, salt, and pepper. Pour the dressing over the tuna and vegetabl...
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