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White Pita Pizzas Recipe
1. In 1-quart microwave-safe casserole, stir soup until smooth. Stir in milk, parsley and garlic until well blended. Cover with lid; microwave on high 3 minutes or until very hot, stirring once during cooking.
2. Spread heaping tablespoonful of soup mixture over each pita half. Top with some of the pepper strips, olives and cheese.
3. Arrange 4 pita halves on 10-inch microwave-safe plate lined w...
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