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Stuffed Spinach & Mushroom Pizza Recipe
Prepare dough for pizza crust.
While dough is rising, prepare filling: Steam spinach in a small amount of water until just wilted. Drain very well. In a skillet, melt butter or margarine and saute mushrooms for 3 to 5 minutes until softened. Drain liquid. Combine mushrooms, spinach and onion flakes. Set filling aside.
To Assemble & Bake
After dough has risen, punch down and divide into 2 pieces,...
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