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Spaghetti Loaf With Tomato Sauce Recipe
Cook spaghetti according to package directions; drain.
Combine milk, eggs, parsley, green pepper, salt and pepper; mix well.
Add spaghetti.
Pour into greased 9 x 5 x 2 3/4-inch loaf pan.
Place in pan containing warm water up to level of loaf.
Bake at 375 degrees for 45 minutes.
Unmold loaf; serve with Sauce. ... more information here
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