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Quick Mixing Pizza Dough Recipe
In large bowl, combine 1-1/2 cups (375 mL) of the flour, yeast and salt.
Pour hot (not boiling) water and oil into flour mixture; mix well.
Mix in remaining flour to make slightly sticky dough.
Form into ball.
On lightly floured surface, knead dough for about 5 minutes or until smooth and elastic.
Cut dough in half; cover and let rest for 10 minutes.
On lightly floured surface, roll out each hal...
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