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Polenta Pizza Recipe
1. Preheat oven to 180°C (350°F/ Gas 4). Heat oil in a frying pan and fry minced beef until browned, stirring frequently. Using a slotted spoon, transfer mince to a bowl. Fry onion and garlic in fat remaining in pan. Stir in mince, passata, basil and pepper. Cook for 10 minutes, stirring.
2. Make the pizza base. Combine the polenta, flour and baking powder in a large bowl. Make a well in the c...
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