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Lemon And Garlic Kebabs With Puy Lentils Recipe
1.
Cook lentils in large pan of boiling water, uncovered, about 15 minutes or until just tender; drain.
2.
Meanwhile, remove fish skin; cut fish lengthways, down each side of row of bones, discard bones.
Thread fish onto 12 skewers.
3.
Combine butter, garlic, rind and chives in small bowl.
Place half of the butter mixture in heated large pan.
Cover remaining butter mixture; freeze.
Add zucchini,...
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