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Freezer Beef Base Recipe
In a 2-quart casserole micro-cook beef, covered, on 100% power (HIGH) 8 to 10 minutes or till done, stirring twice.
Remove beef, reserving juices in the dish.
Stir onion, celery, bouillon granules, and Worcestershire sauce into reserved juices.
Micro-cook, covered, on 100% power (HIGH) 6 to 7 minutes or till vegetables are crisp-tender.
Stir in beef.
Spoon half of the beef mixture into each of 2...
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