Chili Con Queso Soup Recipe

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Chili Con Queso Soup Recipe
In a large saucepan, cook onion in butter until soft. Add chilies and tomatoes. Cook 10 minutes, stirring, until liquid evaporates. Stir in cream cheese. When cream cheese has melted, add broth, half-and-half, lemon juice and cayenne. Add salt to taste. Cover and heat to serving temperature; do not boil. ... more information here

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