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Cheesy Grilled Mussels Recipe
1. Place water in a large saucepan and bring to the boil. Add mussels and cook for 5 minutes or until shells open. Discard any mussels that do not open after 5 minutes cooking. Using a slotted spoon remove mussels from liquid and set aside until cool enough to handle.
2. Remove top shells of mussels and discard. Loosen mussels in bottom shells but do not remove. Place shells on griller tray.
3. ...
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